Lobster Cocktail Recipe

Elegant, impressive and tasty all mixed up into one little delightful appetizer. Enjoy.
Prep:20m Servings:4

Ingredients
2 tablespoons yellow peppers diced small
1 tablespoon green pepper
2 tablespoons white onion finely chopped
1 jalapeno pepper seeded and finely minced
1 medium tomato seeded drained and diced
1/4 cucumber diced small
1-1/2 tablespoons finely minced mint
3 tablespoons finely minced cilantro
2 key limes juiced
3 tablespoons fresh orange juice
1 teaspoon salt
1 teaspoon freshly ground black pepper
1 pound main lobster cooked rare and coarsely chopped
1 medium avocado diced into cubes

Directions
1-.Make a salsa by combining yellow and green peppers, onion, jalapeno, tomato, cucumber, mint, cilantro, olive oil, juice of 1 lime and half of the orange juice.
2-.Season with salt and pepper.
3-.Marinate lobster meat in remaining lime juice and orange juice for 5 minutes.
4-.Take a chilled martini glass and put a small amount of salsa in the bottom of the glass.
5-.Arrange a layer of lobster meat on top and add a layer of the diced avocado.
6-.Repeat process until glass is almost full.
7-.End with a layer of lobster on top then top with a small teaspoon of salsa and avocado