This is great with chips!
Prep:5m Cook:35m Servings:1
Ingredients
2 (5 oz) cans of chickens, drained ((by the tuna in the grocery store))
1 c. of ranch dressing
3/4 c. of red hot sauce
2 (8 oz) packages of softened cream cheese
shredded cheddar cheese
Frito corn chips
Directions
1-.First beat the cream cheese, ranch dressing, and red hot sauce.
2-.By fold in shredded chicken.
3-.You will need to spread mixture into pie plate sprayed with Pam.
4-.Then you can bake at 350 degrees for approx. 15 minutes.
5-.Now add the cheddar to top and bake an approx. 10-15 minutes.
6-.Now serve with Frito scoops.
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